60 Vegetable Capsules
$51.00
Astaxanthin provides a unique protection to the cell membrane, due to its long chain structure and polar end groups. These features allow it to span the bilayer membrane, increasing the cell’s resilience against oxidative stress. Astaxanthin quenches free radicals, both in the water and in the fat loving zone of the cell membrane. This is in contrast to most other antioxidants, which work in either the inner (vitamin E and beta carotene) or outer (vitamin C) side of the cell membrane.
Astaxanthol® is designed to support:
A Dr. Mitchell A. Fleisher Signature formula.
| Ingredient | Amount Per Serving | %DV |
|---|---|---|
| Borage Seed Oil | 175 mg | * |
| Seanol®-P (Ecklonia cava extract, 95% phlorotannin) | 15 mg | * |
| Astaxanthin (from stabilized natural astaxanthin beadlets containing other naturally-occuring phytoactive antioxidants from micro algae Haematococcus pluviali) | 4 mg | * |
| *Daily Value not established. |
| Other Ingredients |
|---|
| hypromellose (capsule), rice flour, l-leucine. May contain white particles of corn starch. |
One vegetable capsule daily, or more, as directed by a health care professional.
